food agriculture organization of the united nations fao
Leche y Productos Lacteos, Comision FAO/OMS del Codex Alimentarius - Segunda edicion.
TaschenbuchBezug 11-15The 4-book Complete Series Set of Books I, II, III, and IV is intended as a comprehensive, easy-t...
Animal Food Production
TaschenbuchBezug 11-15The Codex Committees on Meat Hygiene, Processed Meat and Poultry Products, Residues of Veterinary...
State of world aquaculture 2006 (FAO fisheries technical paper)
TaschenbuchBezug 11-15Aquaculture is developing, expanding and intensifying in almost all regions of the world. Althoug...
Tracking Adaptation in Agricultural Sectors
TaschenbuchBezug 11-15Outlines the importance of tracking adaptation in the context of the implementation of the Paris ...
Genero y perdida de alimentos en cadenas de valor alimentarias sostenibles
TaschenbuchBezug 11-15This publication aims to help policy-makers, project designers and field practitioners to concept...